Madagascar Milk | 58% Chocolate Bar | 70g
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The Madagascar Milk 58% bar is a creamy luxurious milk chocolate bar with notes of caramel and treacle and the zesty finish characteristic of Madagascan beans.
This multi award winning chocolate will appeal to those with a sweet tooth as well as dark chocolate devotees.
Bean character - The two beans Pump Street uses in this bar are both distinctly fruity. But whereas the Bejofo-originating Forastero/Trinitario beans have a vivacious lime and tropical fruit character, the Criollo beans are lighter in colour but reveal a sweeter, more red berry flavour. The beans have been farmed on the Akesson’s Organic Estate, Ambanja, Sambirano Valley.
- Tasting Notes: Crème Fraîche, Apricot Jam, Golden Syrup
- 70g bar
- Handmade from flour and bean to bar in Suffolk, UK
Pump Street are exceptional bakers and creators of exquisite handmade craft chocolate. They are a bean to bar chocolate maker based out of Pump Street Bakery in Suffolk, UK.