Belize | Drinking Chocolate | 230g
- Free UK shipping on orders over £85
- In stock, ready to ship
- Inventory on the way
Award Winner | Multi Awards Inc. Academy of Chocolate Gold
A rich and velvety single-origin drinking chocolate made from exceptional cacao grown in southern Belize and crafted bean-to-bar by Dick Taylor in Northern California.
Produced using cacao sourced through Maya Mountain Cacao, this traditional European-style drinking chocolate showcases the full character of the origin. With notes of dried plum, tart cherry and delicate jasmine, it delivers remarkable depth and complexity while remaining beautifully smooth and comforting.
- 72% single-origin drinking chocolate
- Cacao sourced from Maya Mountain Cacao, Belize
- Tasting notes of dried plum, tart cherry and jasmine
Made with just organic cacao and organic cane sugar, without added vanilla, lecithin or extra cocoa butter, allowing the flavour of the cacao to take centre stage.
Enjoy whisked into hot milk for a thick, luxurious drinking chocolate, or use in mochas, desserts and baking.
- Traditional European-style drinking chocolate
- Made with only cacao and cane sugar
- Bean-to-bar crafted in California
- Vegan friendly
Organic cacao, organic cane sugar
Dick Taylor Craft Chocolate is an American small-batch chocolate maker founded in 2010 by craftsmen Adam Dick and Dustin Taylor in Eureka, California. What began as a hands-on hobby between two former carpenters and wooden boat builders quickly evolved into one of the early names in the modern bean-to-bar craft chocolate movement in the United States. Their background in woodworking shaped the philosophy behind the brand: careful craftsmanship, attention to materials, and a willingness to refine a process until the result feels right.
The company started with modest equipment and small experimental batches produced locally. As interest in craft chocolate grew, Dick and Taylor built a micro-factory where they could control every stage of production — from roasting cacao beans to moulding and wrapping finished bars. By working directly with organic and fairly traded cacao sourced from regions such as Madagascar, Belize, Brazil, and Colombia, the brand focuses on highlighting the distinct character of each origin.
We ship to all UK Mainland addresses.
Shipping choices and charges are calculated by weight and size and we offer the following shipping options:
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Small items + large letter size (parcels up to 250g) :
Royal Mail 24: (delivery aim next working day but not guaranteed; fully tracked): £6.00
Royal Mail 48: (delivery aim 2/3 working days but not guaranteed; fully tracked): £4.50
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Standard Parcels (up to 3kg) :
Royal Mail 24: (delivery aim next working day but not guaranteed; fully tracked): £8.00
Royal Mail 48: (delivery aim 2/3 working days but not guaranteed; fully tracked): £6.50
Royal Mail Special Delivery: (next day guaranteed service; fully tracked): £10.00
Note. this service has a 2kg limit (rather than 3kg)
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Large Parcels (3kg +) :
Royal Mail 24: (delivery aim next working day but not guaranteed; fully tracked): £12.00
Royal Mail 48: (delivery aim 2/3 working days but not guaranteed; fully tracked): £10.00
Royal Mail Special Delivery: (next day guaranteed service; fully tracked): £15.00
Note. this service is for 2kg+ (rather than 3kg+)
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General
Any order over £85 is free delivery and will be shipped using a Tracked 48 service unless another service is specified.
Delivery methods are auto-calculated at checkout and are dependent on size and weight.
Orders received by 1 pm will usually be dispatched same day. Orders received after 1pm will ship on the next available working day (Mon-Fri).
Note: We do not usually dispatch orders on Saturdays or Sundays.
