{"title":"Ruby Hue Chocolate","description":"\u003cp\u003eFounded by a pastry chef and a mixologist, Ruby Hue approaches chocolate differently. Technique and flavour are treated as equally important with bars designed to highlight both the natural character of the cacao and the potential for pairing.\u003c\/p\u003e\n\u003cp\u003eThe result is a range that moves between clean, origin-led dark chocolate and more expressive bars with added ingredients, where fruit, spice or dairy are used to enhance rather than mask the base cacao.\u003c\/p\u003e\n","products":[{"product_id":"piura-blanco-passionfruit-60-milk-chocolate-bar-70g-ruby-hue","title":"Piura Passionfruit | 60% Milk Chocolate Bar | 70g","description":"\u003cp\u003e\u003cstrong\u003ePiura Blanco 60% | Passion Fruit Milk Chocolate Bar | 70g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA 60% chocolate made with Piura Blanco cacao from northern Peru, combined with a small addition of passion fruit. The base carries the natural fruit profile of the bean, with the inclusion used to extend rather than reshape it.\u003c\/p\u003e\n\u003cp\u003ePiura Blanco is a pale, Nacional-linked variety grown in the dry Piura Valley, known for its naturally fruit-forward character and creamy structure. Milk powder softens the profile further, creating a slower melt and fuller body, while passion fruit adds a light, acidic lift.\u003c\/p\u003e\n\u003cp\u003eThe result stays close to the character of the cacao, with the added fruit working in line with what’s already there.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePassion fruit\u003c\/li\u003e\n\u003cli\u003eBright citrus acidity\u003c\/li\u003e\n\u003cli\u003eCreamy texture\u003c\/li\u003e\n\u003cli\u003eSmooth, clean finish\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ruby Hue","offers":[{"title":"Default Title","offer_id":48440149278937,"sku":null,"price":8.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Piura-Passionfruit_60-Milk_GRID_70g_Ruby-Hue_df03c76b-653f-46a5-8329-4608b7e6266b.jpg?v=1776249519"},{"product_id":"brown-butter-tonka-48-milk-chocolate-bar-70g-ruby-hue","title":"Brown Butter \/ Tonka | 48% Milk Chocolate Bar | 70g","description":"\u003cp\u003e\u003cstrong\u003eFinca Ana Maria 48% | Brown Butter \u0026amp; Tonka Chocolate Bar | 70g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA 48% chocolate built on cacao from Finca Ana Maria in Guatemala, combined with brown butter and tonka bean. The base is stone-ground in small batches, with added fats and aromatics creating a softer, more rounded profile than a standard dark bar.\u003c\/p\u003e\n\u003cp\u003eBrown butter brings depth and warmth — slightly nutty, with a cooked milk sweetness that sits close to the cocoa. Tonka runs through the background, adding a subtle spice note somewhere between vanilla and almond without becoming dominant. The lower cacao content keeps the texture smooth, with a slower, more coating melt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBrown butter\u003c\/li\u003e\n\u003cli\u003eNutty caramel\u003c\/li\u003e\n\u003cli\u003eTonka (vanilla-almond spice)\u003c\/li\u003e\n\u003cli\u003eSmooth cocoa finish\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ruby Hue","offers":[{"title":"Default Title","offer_id":48440149442777,"sku":null,"price":8.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Finca-Ana-Maria_48-Milk_Brown-Butter-Tonka_GRID_70g_Ruby-Hue_4624b7d8-fd87-4675-8d33-75909de63104.jpg?v=1776249538"},{"product_id":"finca-ana-maria-66-dark-chocolate-bar-70g-ruby-hue","title":"Finca Ana Maria | 66% Dark Chocolate Bar | 70g","description":"\u003cp\u003e\u003cstrong\u003eFinca Ana Maria 66% | Dark Chocolate Bar | 70g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA 66% dark chocolate made from cacao grown at Finca Ana Maria in Guatemala. The beans are fermented and dried at origin, then roasted in small batches to retain the structure and clarity of the cocoa.\u003c\/p\u003e\n\u003cp\u003eThe profile leans balanced rather than sharp. Cocoa comes through clearly, with a gentle sweetness and softer acidity that keeps the bar steady from start to finish. The texture is smooth, with a consistent melt that carries flavour evenly.\u003c\/p\u003e\n\u003cp\u003eA straightforward expression of the farm with controlled fermentation, restrained roast, and a focus on keeping the cocoa intact.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSoft cocoa\u003c\/li\u003e\n\u003cli\u003eLight caramel sweetness\u003c\/li\u003e\n\u003cli\u003eSubtle fruit\u003c\/li\u003e\n\u003cli\u003eClean, even finish\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ruby Hue","offers":[{"title":"Default Title","offer_id":48440149737689,"sku":null,"price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Finca-Ana-Maria_66-Milk_GRID_70g_Ruby-Hue_b9e701bc-1796-456c-9446-d0ab02bb9ce1.jpg?v=1776249549"},{"product_id":"coconut-makrut-lime-55-milk-chocolate-bar-70g-ruby-hue","title":"Coconut \u0026 Makrut Lime | 55% Milk Chocolate Bar | 70g","description":"\u003cp\u003e\u003cstrong\u003eChanthaburi 56% | Coconut \u0026amp; Makrut Lime Chocolate Bar | 70g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA 56% dark milk-style chocolate made with cacao from Chanthaburi, Thailand, layered with coconut and makrut lime. The base chocolate is stone-ground in small batches, then combined with natural inclusions that bring a lighter, more aromatic, tropical profile.\u003c\/p\u003e\n\u003cp\u003eCoconut adds a soft, rounded sweetness, while makrut lime cuts through with lifted citrus oils and a sharp green edge. The lower cacao percentage gives space for texture and aromatics to lead without becoming heavy.\u003c\/p\u003e\n\u003cp\u003eBuilt on origin cacao but steered toward flavour layering — grounded in chocolate, with a clearer sense of brightness and lift.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCoconut\u003c\/li\u003e\n\u003cli\u003eMakrut lime\u003c\/li\u003e\n\u003cli\u003eGreen citrus\u003c\/li\u003e\n\u003cli\u003eLight cocoa finish\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ruby Hue","offers":[{"title":"Default Title","offer_id":48440149901529,"sku":null,"price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Chanthaburi_55-milk_Coconut-Lime_GRID_70g_Ruby-Hue_e974efd5-655f-4208-9b6e-3a3849fe256f.jpg?v=1776249560"},{"product_id":"chanthaburi-70-dark-chocolate-bar-70g-ruby-hue","title":"Chanthaburi | 70% Dark Chocolate Bar | 70g","description":"\u003cp\u003e\u003cstrong\u003eChanthaburi 70% | Single Origin Dark Chocolate Bar | 70g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA 70% dark chocolate made from cacao grown in Chanthaburi, Thailand. The beans are fermented in wooden boxes and dried slowly under sun and shade before being roasted in small batches to preserve the natural fruit character of the origin.\u003c\/p\u003e\n\u003cp\u003eThe profile is shaped around clarity rather than intensity. Bright fruit notes sit over a softer cocoa base, with a gentle acidity that stays composed rather than sharp. The texture is smooth, with a steady melt that carries flavour evenly through the bar.\u003c\/p\u003e\n\u003cp\u003eThis is single-origin expression kept deliberately minimal, letting fermentation and origin define the structure rather than roast or added complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBright stone fruit\u003c\/li\u003e\n\u003cli\u003eSoft tropical notes\u003c\/li\u003e\n\u003cli\u003eLight acidity\u003c\/li\u003e\n\u003cli\u003eClean cocoa finish\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ruby Hue","offers":[{"title":"Default Title","offer_id":48440150229209,"sku":null,"price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Chanthaburi_70-Dark_GRID_70g_Ruby-Hue_aa2fbf9b-4356-4290-b7e5-8df6ceadb1ac.jpg?v=1776249571"},{"product_id":"haceinda-san-cayetan-85-dark-chocolate-bar-70g-ruby-hue","title":"Haceinda San Cayetan | 85% Dark Chocolate Bar | 70g","description":"\u003cp\u003e\u003cstrong\u003eHacienda San Cayetano | 85% Dark Chocolate Bar | 70g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSingle-origin dark chocolate made with cacao grown at Hacienda San Cayetano, a single farm in Carabobo, northern Venezuela. The beans are fermented in wooden boxes for six days, then patio-dried before being roasted gently for a short, controlled time.\u003c\/p\u003e\n\u003cp\u003eThe result is a high-percentage bar with a notably creamy structure and an unusual, savoury-leaning profile. Rather than sharp bitterness, it carries green, vegetal edges with a soft olive oil richness that lingers through the finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGreen banana\u003c\/li\u003e\n\u003cli\u003eOlive oil\u003c\/li\u003e\n\u003cli\u003eVegetal freshness\u003c\/li\u003e\n\u003cli\u003eRestrained cocoa bitterness\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ruby Hue","offers":[{"title":"Default Title","offer_id":48440152752345,"sku":null,"price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Hacienda_85-Dark_GRID_70g_Ruby-Hue_13bbc846-6908-4642-9fff-dd62eb982913.jpg?v=1776249582"}],"url":"https:\/\/ustudio.shop\/collections\/ruby-hue-chocolate.oembed","provider":"USTUDIO","version":"1.0","type":"link"}