{"title":"Friis-Holm Chocolate","description":"\u003cp\u003eRather than blending for consistency, Friis-Holm isolates variables wherever possible, separating harvests, fermentation styles and bean genetics to understand how each element affects the final chocolate. The result is a range that feels unusually transparent, where small shifts in process become part of the flavour itself.\u003c\/p\u003e\n\u003cp\u003eThe bars are refined and restrained, with an emphasis on texture, balance and clarity over intensity. Even at higher percentages, the chocolate often feels soft and composed rather than aggressively bitter.\u003c\/p\u003e","products":[{"product_id":"nicaragua-dark-milk-55-100g-friis-holm","title":"Nicaragua | Dark Milk 55% | 100g","description":"\u003ch4\u003eAward Winner. ICA World Gold 2023\u003c\/h4\u003e\n\u003cp\u003eFirst Friis Holm Chocolate - 5 Types Blend\u003c\/p\u003e\n\u003cp\u003eDark Milk 55% sits between milk and dark chocolate, keeping the cocoa depth and slight bitterness of higher-percentage bars while softening the texture with milk. The result is balanced and rounded, with roasted cocoa notes, light caramel sweetness and a cleaner finish than conventional milk chocolate.\u003c\/p\u003e\n\u003cp\u003eProduced bean-to-bar in Denmark by Friis-Holm Chokolade, the bar uses a higher cacao percentage than standard milk chocolate, giving it more structure and a slower melt. The milk supports the cacao rather than dominating it, allowing the darker cocoa character to stay present throughout.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e55% dark milk chocolate\u003c\/li\u003e\n\u003cli\u003eBalanced cocoa depth with restrained sweetness\u003c\/li\u003e\n\u003cli\u003eNotes of roasted cocoa and soft caramel\u003c\/li\u003e\n\u003cli\u003eBean-to-bar production in Denmark\u003c\/li\u003e\n\u003cli\u003eSmooth texture with clean finish\u003c\/li\u003e\n\u003cli\u003eMade with direct-trade cacao\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":44604410691801,"sku":"40201","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Darm-Milk_55_100g_GRID_Friis-Holm.jpg?v=1778837775"},{"product_id":"nicaliso-nicaragua-70-dark-chocolate-100-g-friis-holm","title":"Nicaliso | Nicaragua 70% Dark Chocolate | 100g","description":"\u003ch4\u003eAward Winner. International Chocolate Award Gold\u003c\/h4\u003e\n\u003cp\u003eNicaliso 70% is a dark chocolate built around cacao from the Nicaliso project in Nicaragua, developed through close collaboration between growers and fermentation specialists. The profile is clean and balanced, with gentle acidity, roasted cocoa depth and a softer finish that stays rounded rather than aggressively bitter.\u003c\/p\u003e\n\u003cp\u003eMade bean-to-bar in Denmark by Friis-Holm Chokolade, the bar reflects Friis-Holm’s focus on post-harvest processing as much as cacao origin itself. Careful fermentation and drying bring more definition and consistency to the flavour while keeping the character of the cacao intact.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e70% dark chocolate from the Nicaliso project\u003c\/li\u003e\n\u003cli\u003eStructured but balanced cocoa profile\u003c\/li\u003e\n\u003cli\u003eNotes of roasted cacao and mild acidity\u003c\/li\u003e\n\u003cli\u003eBean-to-bar production in Denmark\u003c\/li\u003e\n\u003cli\u003eDirect collaboration with Nicaraguan growers\u003c\/li\u003e\n\u003cli\u003eSmooth texture with restrained bitterness\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":44605208625369,"sku":"40401","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/nicaliso-70-chocolate-bar-100g-friis-holm.jpg?v=1706870585"},{"product_id":"chuno-tripple-turned-nicaragua-70-dark-chocolate-100g-friis-holm","title":"Chuno Triple Turned | Nicaragua 70% Dark Chocolate | 100g","description":"\u003ch4\u003eAward Winner. International Chocolate Award Gold\u003c\/h4\u003e\n\u003cp\u003eChuno 70% Triple Turned is made with cacao that has gone through an extended fermentation process, where the beans are turned three times during fermentation to develop a cleaner, more layered flavour profile. The result is a dark chocolate with pronounced acidity, deep cocoa notes and a sharper, more structured finish than standard Chuno bars.\u003c\/p\u003e\n\u003cp\u003eProduced bean-to-bar in Denmark by Friis-Holm Chokolade, the bar highlights how fermentation changes the character of cacao as much as origin or roast. The additional turning creates a more even fermentation, bringing greater clarity and balance to the final chocolate without softening its intensity.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e70% dark chocolate made with triple-turned cacao\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eExtended fermentation for greater flavour clarity\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBright acidity with deep cocoa structure\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBean-to-bar production in Denmark\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMade with direct-trade Nicaraguan cacao\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eClean, dry finish with slow melt\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":44605281796313,"sku":"40601","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/chuno-70-chocolate-bar-100g-friis-holm.jpg?v=1706870576"},{"product_id":"medagla-soy-nicaragua-70-dark-chocolate-100g-friis-holm","title":"Medagla Soy | Nicaragua 70% Dark Chocolate | 100g","description":"\u003ch4\u003eAward Winner. International Chocolate Awards Silver\u003c\/h4\u003e\n\u003cp\u003eMedagla Soy 70% pairs dark chocolate with fermented soy, adding a savoury depth that shifts the profile away from straightforward sweetness. The cacao stays clean and structured underneath, while the soy brings light saltiness, toasted notes and a subtle umami finish that develops slowly as it melts.\u003c\/p\u003e\n\u003cp\u003eProduced bean-to-bar in Denmark by Friis-Holm Chokolade, the bar balances roasted Nicaraguan cacao with the nutty, fermented character of soy rather than using it as a novelty ingredient. The result feels dry, layered and more restrained than flavoured dark chocolate typically tends to be.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e70% dark chocolate with fermented soy\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eSavoury, lightly umami-led profile\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eNotes of roasted cocoa and toasted grain\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBean-to-bar production in Denmark\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eSlow melt with balanced bitterness\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMade with direct-trade cacao\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":44605300900057,"sku":"42601","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Medagla-Soy_Dark-70_100g_GRID_Friis-Holm.jpg?v=1778835359"},{"product_id":"white-yuzu-nicaragua-40-white-chocolate-100g-friis-holm","title":"White Yuzu | Ecuador 40% White Chocolate | 100g","description":"\u003ch4 data-start=\"0\" data-end=\"52\"\u003eWhite Yuzu 40% Organic White Chocolate Bar 100g\u003c\/h4\u003e\n\u003cp data-start=\"54\" data-end=\"320\"\u003eWhite Yuzu 40% combines Friis-Holm’s high-cocoa white chocolate with the sharp citrus character of Japanese yuzu. The result is creamy but unusually bright, with the cocoa butter carrying the fragrance and acidity cleanly rather than turning overly sweet or heavy.\u003c\/p\u003e\n\u003cp data-start=\"322\" data-end=\"680\"\u003eMade bean-to-bar in Denmark by Friis-Holm Chokolade, the bar uses organic ingredients and a higher cocoa butter content than conventional white chocolate, giving it more structure and a slower melt. The yuzu cuts through the richness with a dry citrus edge closer to zest than confectionery flavouring.\u003c\/p\u003e\n\u003cul data-start=\"682\" data-end=\"912\"\u003e\n\u003cli data-section-id=\"4pyoat\" data-start=\"682\" data-end=\"719\"\u003eOrganic white chocolate with yuzu\u003c\/li\u003e\n\u003cli data-section-id=\"lxfq3l\" data-start=\"720\" data-end=\"748\"\u003e40% cocoa butter content\u003c\/li\u003e\n\u003cli data-section-id=\"1sgwgj6\" data-start=\"749\" data-end=\"797\"\u003eBright citrus acidity against creamy texture\u003c\/li\u003e\n\u003cli data-section-id=\"19x2pg4\" data-start=\"798\" data-end=\"835\"\u003eBean-to-bar production in Denmark\u003c\/li\u003e\n\u003cli data-section-id=\"1t8wg5e\" data-start=\"836\" data-end=\"878\"\u003eClean finish with restrained sweetness\u003c\/li\u003e\n\u003cli data-section-id=\"3vpeb2\" data-start=\"879\" data-end=\"912\"\u003eMade with organic ingredients\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":44605312106713,"sku":"42801","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Yuzu_White-40_100g_GRID_Friis-Holm.jpg?v=1778834968"},{"product_id":"world-gold-winners-dark-milk-chocolate-6-x-25g","title":"World Gold Winners | Dark \u0026 Milk Chocolate Set | 6 x 25g","description":"\u003ch4\u003eSelection World Gold Winners Chocolate Collection 6 x 25g\u003c\/h4\u003e\n\u003cp\u003eThis six-bar selection brings together some of Friis-Holm’s most awarded chocolates in a smaller tasting format, offering a broad look at the range without committing to full-size bars. Each miniature bar highlights a different cacao origin or roasting profile, moving between brighter fruit-driven expressions and deeper, more roasted styles.\u003c\/p\u003e\n\u003cp\u003eSet Include:\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eLa Dalia 85 %, \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eChuno Double Turned \u003c\/span\u003e70 %,\u003c\/li\u003e\n\u003cli\u003eChuno Triple Turned 7\u003cspan\u003e0 %, \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eDark Milk \u003c\/span\u003e\u003cspan\u003e65 %, \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eJohe \u003c\/span\u003e\u003cspan\u003e70 %, \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eNicaliso 70 %.\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMade bean-to-bar in Denmark by Friis-Holm Chokolade, the collection focuses on direct-trade Nicaraguan cacao and the subtle differences that come through from region, fermentation and roast treatment. The smaller format keeps it closer to a structured tasting set than a conventional gift box.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSelection of Friis-Holm award-winning chocolate bars\u003c\/li\u003e\n\u003cli\u003eSix individually wrapped 25g tasting bars\u003c\/li\u003e\n\u003cli\u003eRange of cacao origins and roast profiles\u003c\/li\u003e\n\u003cli\u003eBean-to-bar production in Denmark\u003c\/li\u003e\n\u003cli\u003eDirect-trade cacao sourcing\u003c\/li\u003e\n\u003cli\u003eCompact format suited to comparative tasting\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":48585481683161,"sku":"43530","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Award-Winning-Selection-Set_GRID_Friis-Holm.jpg?v=1778833386"},{"product_id":"barba-nicaragua-70-dark-chocolate-100g-friis-holm","title":"Barba | Nicaragua 70% Dark Chocolate | 100g","description":"\u003ch4\u003eAward Winning. International Chocolate Awards Gold\u003c\/h4\u003e\n\u003cp\u003eBarba 70% is a darker expression of Nicaraguan cacao with a clean, balanced profile that moves between red fruit acidity, roasted cocoa and a light nutty bitterness. The sweetness stays restrained, allowing the sharper fruit notes and long cocoa finish to stay clear and structured.\u003c\/p\u003e\n\u003cp\u003eMade bean-to-bar in Denmark by Friis-Holm Chokolade, the bar uses cacao from the Barba region of Nicaragua, sourced through Friis-Holm’s long-term direct trade relationships. The roast is measured and precise, keeping the flavour bright rather than heavy.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e70% dark chocolate with balanced acidity\u003c\/li\u003e\n\u003cli\u003eNicaraguan Barba cacao\u003c\/li\u003e\n\u003cli\u003eNotes of red fruit, roasted cocoa and light bitterness\u003c\/li\u003e\n\u003cli\u003eBean-to-bar production in Denmark\u003c\/li\u003e\n\u003cli\u003eDirect-trade cacao sourcing\u003c\/li\u003e\n\u003cli\u003eClean finish with slow, even melt\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":48585495380185,"sku":"40901","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/Barba_Dark-70_100g_GRID_Friis-Holm.jpg?v=1778755420"},{"product_id":"la-dalia-lazy-cocoa-growers-blend-85-dark-chocolate-100g-friis-holm","title":"La Dalia | Lazy Cocoa Growers Blend | 85% Dark Chocolate | 100g","description":"\u003ch4\u003eAward Winner. International Chocolate Award Gold 2023\u003c\/h4\u003e\n\u003cp\u003eLa Dalia 85% is built from a regional blend of cacao grown around La Dalia in northern Nicaragua. Dark, dry and lightly rustic, it carries roasted cocoa notes alongside walnut bitterness, dried fruit and a softer sweetness that rounds out the finish without flattening the cacao character.\u003c\/p\u003e\n\u003cp\u003eMade bean-to-bar in Denmark by Friis-Holm Chokolade, the bar uses cacao sourced from multiple smaller growers rather than a single estate. The result feels broader and less uniform, with more movement across the palate and a slightly raw edge that suits the blend’s identity.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e85% dark chocolate with restrained sweetness\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eRegional blend of La Dalia cacao from Nicaragua\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eNotes of roasted cocoa, walnut and dried fruit\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBean-to-bar production in Denmark\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDirect-trade cacao sourcing\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eSlow melt with dry, structured finish\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":48585550069977,"sku":"41401","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/La-Dalia_Dark-85_100g_GRID_Friis-Holm.jpg?v=1778752636"},{"product_id":"opayo-50-milk-chocolate-100g-friis-holm","title":"O'Payo | 50% Milk Chocolate | 100g","description":"\u003ch4\u003eInternational Chocolate Awards Gold winner\u003c\/h4\u003e\n\u003cp\u003eO'Payo Milk 50% balances the brightness of Nicaraguan cacao with the roundness of milk powder, giving it a softer profile without losing definition. The cacao brings light acidity and fruit notes, while honey and cream sit underneath with a clean finish.\u003c\/p\u003e\n\u003cp\u003eProduced bean-to-bar in Denmark by Friis-Holm Chokolade, the bar is made with direct-trade cacao and organic ingredients, keeping the flavour focused and uncluttered. The 50% cacao content lands closer to a dark milk style than a traditional sweet milk chocolate.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrganic bean-to-bar chocolate\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eNicaraguan O'Payo cacao\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eNotes of honey, cream and soft fruit acidity\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBalanced milk chocolate with darker cocoa depth\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMade in Denmark in Friis-Holm’s own factory\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eInternational Chocolate Awards Gold winner\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":48585568616665,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/4890\/6292\/files\/O-Payo_Milk-50_100g_GRID_Friis-Holm.jpg?v=1778750820"}],"url":"https:\/\/ustudio.shop\/collections\/friis-holm-chocolate.oembed","provider":"USTUDIO","version":"1.0","type":"link"}